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Lunch Payments 2018-2019

October 15 – October 19
Monday: Corn Dog, Tater Sticks, Baked Beans, Fruit
Tuesday: Nachos, Tri- Potato, Corn, Fruit
Wednesday: Hamburger, Fries, Carrots, Fruit
Thursday: Creamed Turkey, Mashed Potato, Broccoli, Rice, Dinner Roll, Fruit
Friday: Lasagna Rolls, Green Beans, Garlic Bread, Fruit

October 22 – October 26
Monday: BBQ Rib, Carrots, Pudding Cup, Fruit
Tuesday: Sliced Ham, Au Gratin Potato, Dinner Roll, Broccoli , Fruit
Wednesday: Chicken Tenders, Baked Beans, Chips, Fruit
Thursday: Taco, Tri-Potato, Corn, Fruit
Friday: Chicken Alfredo, Green Beans, Breadstick, Fruit

October 29 – November 2
Monday: Chicken Noodle Soup, Hot Ham and Cheese Sandwich, Broccoli, Fruit
Tuesday: Salisbury Steak, Mashed Potato, Carrots, Dinner Roll, Fruit
Wednesday: Goulash, Green Beans, Cinnamon Roll, Fruit
Thursday: Chicken Quesadilla, Mixed Veggie, Potato Wedge, Fruit
Friday: Sloppy Joes, Baked Beans, Corn, Fruit

***Choice of 1% and Fat Free Unflavored and Fat- Free Flavored Milk offered and included with each lunch.****
*** Menu Subject to Change*** USDA is an equal opportunity employer and provider.***

Cards are $25.00 and will be kept in the cafeteria at all times. Families can purchase 1 card and share. You can purchase in the main office or with Shelli in the cafeteria.
If you have any questions please contact Shelli in the cafeteria at or starting August 15th you can call her at 402-564-7165 ext 153






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